Description
Crispy on the outside and filled with sweetened coconut or dal powder, Kajjikayalu is a festival favorite! These half-moon-shaped sweets are a delightful combination of textures and flavors.
Relish our homemade Kajjikayalu, filled with traditional goodness and made with love.
Ingredients: All-purpose Flour, Coconut or Dal Powder, Sugar, and Ghee.
Shelf Life: 2 Weeks
Shipping Available: Yes! (Including the USA/CANADA)
